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Product Details
Brand Name | Just Organik |
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In the box | Chickpea Kabuli 1 Pkt |
Package Preparation Days | 2 |
Return Policy | Non Returnable |
SKU |
Product Description
Amala Earth has curated a wonderful range of organic and ethically sourced food products. Kabuli chickpeas are rich in protein, iron, amino acids, vitamins, and minerals. They're round, with a yellowish-white shade, and have a brittle quality. They have a nutty taste and can be cooked with meat, curries, or served as an appetiser.
Benefits
- The Kabuli Chickpea is a variety of chickpeas popular in India and Pakistan.
- It is a highprotein legume that is low in fat and cholesterol.
- Kabuli Chickpeas are a good source of fibre, essential vitamins and minerals
- This product is certified organic by the National Organic Program (NOP).
- The Kabuli Chickpea is a versatile ingredient used in various dishes.
- These chickpeas are perfect for making soups, stews, curries, and more.
Name of Manufacturer
Manufacturer Details | Treta Agro Private Limited [MULTIGRAIN PROCESSING UNIT, OPP - OMAX COLONY, NEAR METROPOLIS MALL, NAINITAL ROAD, RUDRAPUR, Udham Singh Nagar, Uttarakhand-263153] |
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Packer Details | Treta Agro Private Limited [MULTIGRAIN PROCESSING UNIT, OPP - OMAX COLONY, NEAR METROPOLIS MALL, NAINITAL ROAD, RUDRAPUR, Udham Singh Nagar, Uttarakhand-263153] |
Country Of Origin | India |
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Ingredients
How To Use
Step 1
Soak your chickpeas in water overnight or for at least 8 hours.
Step 2
Preheat your oven to 400 degrees Fahrenheit.
Step 3
Spread the soaked and drained chickpeas onto a baking sheet.
Step 4
Roast the chickpeas for 3040 minutes, stirring a few times.
Step 5
Allow the chickpeas to cool before adding them to salads, bowls, or enjoying them as a snack!
Step 6
You can also boil it in the pressure cooker and add tempering made by adding mustard seeds, jeera, and some curry leaves.
Step 7
It is a very simple snack that can be made within less time but is very nutritious.
Why Amala Earth Recommends This Product
The Organic Kabuli Chickpea from Indus People is the perfect way to enjoy a healthy and sustainable meal. This Kabuli Chickpea is made from organic chickpeas and is perfect for various recipes. It's also high in protein and fibre, making it a nutritious and filling meal. It has a nutty taste and can be cooked with meat. It acts as an appetizer and is very good in curries of all types. It is rich in protein, iron, amino acids, vitamins, and minerals. These chickpeas are perfect for making soups, stews, curries, and more.
Why Amala Earth Chose This Brand
Just Organik is a trusted source for organic products grown using sustainable methods. The company is committed to providing safe and healthy food to its customers and creating wealth for farmers through its organic farming initiatives. Just Organik products are certified by Indian Organic, USDA, and EU organic standards, ensuring they meet the highest quality standards. Just Organik offers a wide range of products, making it easy for customers to find the perfect item for their needs.
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Your Questions, Answered.
What is organic Kabuli chickpea?
Organic Kabuli chickpea is a type of chickpea that is grown without the use of synthetic pesticides and fertilizers. It is high in nutrition.
What are the benefits of eating organic Kabuli chickpeas?
Organic Kabuli chickpeas are a healthy and nutritious food choice. They are a good source of protein, fibre, vitamins, and minerals.
How can I cook organic Kabuli chickpeas?
There are many ways to cook organic Kabuli chickpeas. You can simmer them in water or broth, roast them, or add them to soups and stews.
What is the difference between Kabuli Chickpeas and other chickpeas?
Kabuli chickpeas are larger and have a light tan colour. They are also more tender than other chickpeas.
What is the shelf life of Kabuli Chickpeas?
Kabuli chickpeas have a shelf life of up to 12 months if stored in a cool, dry place. Make sure to keep the chickpeas away from moisture.
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