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|Availability||Payment Option||Delivery Days||Expected Delivery|
|Online Payment||Thursday, 30 July|
|Cash on Delivery||Tuesday, 12 July|
|Brand Name||Nutty Yogi|
|Shelf Life||180 Days|
|Benefits||Certified Organic, Loaded with Fibre, Excellent for Hormonal Problems, Women's Health, Aids Weight Loss, Has Antioxidants|
|Package Preparation Days", 2]|
|In the Box||1 Barley Flour|
|Return policy||Non-Returnable (T&C Apply)|
|Customer Care Detailsfirstname.lastname@example.org
|Expiry Details||Please refer to the packaging of the product for expiry date.|
- Certified Organic, Loaded with Fibre, Excellent for Hormonal Problems, Women's Health, Aids Weight Loss, Has Antioxidants
Barley flour is used in a variety of dishes, from pancakes and casseroles to malted beverages and baby foods. Barley is considered a nutritional powerhouse and helps support the immune system and maintain a healthy digestive tract. Barley flour is certified naturally organic by Therapeutic Goods Administration and is safe to consume. Practice mindful and healthy eating with Amala Earth.
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Name of Manufacturer
|Manufacturer Details||NIRVAANIC LIFE FOODS PRIVATE LIMITED|
|Country Of Origin||India|
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Barley flour is a whole grain flour made from barley high in fibre and protein. It is also a good source of iron and magnesium.
How to Use
Preheat your oven to 350 degrees Fahrenheit.
Mix the organic barley flour, salt, and yeast in a large bowl. If you're using a bread machine, follow the manufacturer's instructions for adding ingredients.
Gradually add enough remaining flour until the dough is no longer sticky.
Place the dough on a lightly floured surface and knead for 10 minutes.
Put the dough in a greased bowl, cover it, and let rise in a warm place for 30 minutes.
Punch down the dough and shape it into a loaf. Place on a greased baking sheet and let rise for another 30 minutes.
Bake at 350 degrees Fahrenheit for 30 minutes or until the bread is golden brown.
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Why Amala Earth Recommends This Product
The Amala Earth Organic Barley Flour I 500 g I Pack of 3 - Pack of 3 / 500 g is perfect for making some of your favourite recipes. Made from organic barley, this flour is perfect for baking and cooking. It's also perfect for people with gluten sensitivities or allergies. It's also packed with nutrients and fibre and is a good source of carbohydrates and protein. It helps to regulate body temperature, transport nutrients, and remove waste from the body.
Why Amala Earth Chose This Brand
The products of Nutty Yogi are packed with nutrition, making it an excellent choice for customers. The products are made in India. Nutty Yogi sources its products from the best farmers in India, ensuring that the customers get the best quality products. Moreover, the company is committed to good and wholesome food, making it a trusted brand.
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Your Questions, Answered.
What is organic barley flour?
Barley is a whole grain that is a good source of fibre, vitamins, and minerals. It also contains compounds that may help protect against heart disease and cancer.
How is organic barley flour made?
Organic barley flour is made from whole grain barley that has been stone ground into a light, fluffy flour.
What are the benefits of organic barley flour?
It is high in fibre and protein and is a good source of vitamins and minerals. This flour is also low in fat and cholesterol, making it a healthy choice.
What are some recipes that include organic barley flour?
Some recipes that can be made using organic barley flour include baking bread, muffins, pasta, etc.
What is the shelf life of organic barley flour?
Organic barley flour has an approximate shelf life of 6 months.
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