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|Availability||Payment Option||Expected Delivery|
|Online Payment||Thursday, 30 July|
|Cash on Delivery||Tuesday, 12 July|
|Brand Name||Just Organik|
|In the box||Barley Flour 1 Pkt|
|Return Policy||Non Returnable|
Barley flour is used in a variety of dishes, from pancakes and casseroles to malted beverages and baby foods. Barley is considered a nutritional powerhouse and helps support the immune system and maintain a healthy digestive tract. Barley flour is certified naturally organic by Therapeutic Goods Administration and is safe to consume. Practice mindful and healthy eating with Amala Earth.
- Organic Barley flour is made from whole grain barley that has been stone ground into a light, fluffy flour.
- The organic barley flour is perfect for baking and cooking.
- It is high in fibre and protein and is a good source of vitamins and minerals.
- This flour is also low in fat and cholesterol, making it a healthy choice.
- The flour is also GMOfree, making it a safe choice for those with food allergies.
Name of Manufacturer
|Manufacturer Details||Treta Agro Private Limited [MULTIGRAIN PROCESSING UNIT, OPP - OMAX COLONY, NEAR METROPOLIS MALL, NAINITAL ROAD, RUDRAPUR, Udham Singh Nagar, Uttarakhand-263153]|
|Packer Details||Treta Agro Private Limited [MULTIGRAIN PROCESSING UNIT, OPP - OMAX COLONY, NEAR METROPOLIS MALL, NAINITAL ROAD, RUDRAPUR, Udham Singh Nagar, Uttarakhand-263153]|
|Country Of Origin||India|
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Amala Earth Recommendations
This was the first time I heard of Amala Earth. I was amazed by the products that they were selling that was all organic and healthy.
I have found that organic barley flour has a nutty taste and is great for baking. I have used it to make flatbreads, pancakes, muffins, and even cookies. It is definitely a healthy alternative to other gluten-free flour on the market.
The best thing about Organic Barley Flour I 500 g I Pack of 3 - Pack of 3 / 500 g is that it is 100% natural and organic. I am very happy with the results.
Barley flour is a whole grain flour made from barley high in fibre and protein. It is also a good source of iron and magnesium.
How To Use
Preheat your oven to 350 degrees Fahrenheit.
Mix the organic barley flour, salt, and yeast in a large bowl. If you're using a bread machine, follow the manufacturer's instructions for adding ingredients.
Gradually add enough remaining flour until the dough is no longer sticky.
Place the dough on a lightly floured surface and knead for 10 minutes.
Put the dough in a greased bowl, cover it, and let rise in a warm place for 30 minutes.
Punch down the dough and shape it into a loaf. Place on a greased baking sheet and let rise for another 30 minutes.
Bake at 350 degrees Fahrenheit for 30 minutes or until the bread is golden brown.
Why Amala Earth Recommends This Product
The Amala Earth Organic Barley Flour I 500 g I Pack of 3 - Pack of 3 / 500 g is perfect for making some of your favourite recipes. Made from organic barley, this flour is perfect for baking and cooking. It's also perfect for people with gluten sensitivities or allergies. It's also packed with nutrients and fibre and is a good source of carbohydrates and protein. It helps to regulate body temperature, transport nutrients, and remove waste from the body.
Why Amala Earth Chose This Brand
Just Organik is a trusted source for organic products grown using sustainable methods. The company is committed to providing safe and healthy food to its customers and creating wealth for farmers through its organic farming initiatives. Just Organik products are certified by Indian Organic, USDA, and EU organic standards, ensuring they meet the highest quality standards. Just Organik offers a wide range of products, making it easy for customers to find the perfect item for their needs.
Amala earth helps.
Your Questions, Answered.
What is organic barley flour?
Barley is a whole grain that is a good source of fibre, vitamins, and minerals. It also contains compounds that may help protect against heart disease and cancer.
How is organic barley flour made?
Organic barley flour is made from whole grain barley that has been stone ground into a light, fluffy flour.
What are the benefits of organic barley flour?
It is high in fibre and protein and is a good source of vitamins and minerals. This flour is also low in fat and cholesterol, making it a healthy choice.
What are some recipes that include organic barley flour?
Some recipes that can be made using organic barley flour include baking bread, muffins, pasta, etc.
What is the shelf life of organic barley flour?
Organic barley flour has an approximate shelf life of 6 months.
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