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| Ingredients | Quinoa Flour |
|---|---|
| Shelf Life | 9 Months |
| How to use | Quinoa flour is excellent choice if you're looking to add a unique twist to your standard rotis, baked goods, and pan -fried favourites like breads, pancakes and waffles. You can substitute quinoa floure for half of the all purpose flour in many recipes, or completely replace wheat flour in cake and cookie recipes, it impact its unique nutty and earthy flavour to your favourite baked goods and pairs well with fruits & nuts, spices like cinnamon, cardamom, cumin, and coriander, as well as herbs like rosemary |
| Benefits | Quinoa are naturally gluten-free |
| Package Preparation Days", 2] | |
| Prep Days | 2 |
| In the Box | 1 Quinoa Flour |
| Return policy | Non-Returnable (T&C Apply) |
| SKU |
Benefits
- Quinoa are naturally gluten-free
Product Description
High in protein and fibre and low in carbohydrates, Hypoallergenic quinoa flour is your one-stop solution for all your gluten-free baking and cake-making endeavours. Made from the seed of the Quinoa plant, these grains have a nutrition profile that is hard to match. They are packed with a number of essential vitamins and minerals and are a great substitute for those who are allergic to gluten.
Name of Manufacturer
| Manufacturer Details | NUTRIVATIVE FOODS PRIVATE LIMITED |
|---|---|
| Country Of Origin | India |
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Ingredients
Quinoa
Quinoa is a naturally gluten-free and highly nutritious grain. It is a good source of protein, fibre, and minerals such as iron and magnesium.
How To Use
Step 1
Before using quinoa flour, make sure to sift it to get rid of any clumps.
Step 2
Quinoa flour can be used as a replacement for all-purpose flour in many recipes. When baking with quinoa flour, you may need to use more liquid than usual.
Step 3
Quinoa flour can also be used to thicken sauces and soups. Simply whisk it into the liquid until desired consistency is reached.
Step 4
Store quinoa flour in a cool, dry place.
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Why Amala Earth Recommends This Product
If you're looking for a gluten-free flour that is also high in protein and fibre, look no further than the Natural Quinoa Flour. This flour is perfect for baking and cooking, and it's also a great source of essential nutrients. By buying eco-friendly products like this Quinoa Flour, you are helping to support sustainable practices and reduce harmful environmental impact.
Why Amala Earth Chose This Brand
The Nourish You brand offers customers a unique range of products that are both nutritious and delicious. The brand's products are made with organic ingredients sourced from sustainable farms. This ensures that the products are of the highest quality and are free from harmful chemicals. Nourish You's products are conveniently packaged. Their superfoods are easy to integrate into Indian diets, and they provide a huge list of health benefits.
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Your Questions, Answered.
What is quinoa flour?
Quinoa flour is a gluten-free flour made from ground quinoa. It can be used in place of wheat flour in many recipes.
Is quinoa flour healthy?
Yes, quinoa flour is a healthy alternative to wheat flour. It is high in protein and fibre and is naturally gluten-free.
How do I use quinoa flour?
Quinoa flour can be used in place of wheat flour in many recipes. It can be used to make bread, pancakes, cookies, and more.
Where can I buy quinoa flour?
You can find quinoa flour on Amala Earth.
What is the return policy?
This item is non-returnable and only eligible for exchange, within 7 days of delivery, in an unlikely event of a damaged, defective, size issue, or the wrong item delivered to you.
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