Finger Millet Flour | Ragi Atta | Gluten Free | 500 g | Pack of 3

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Product Details

Brand Name Nutty Yogi
Ingredients
Finger Millet Flour
Shelf Life 180 Days
Benefits Gluten Free, Best for Women's Health during Pregnancy, Control Diabetes, High in Protein, Bone Health, Good for growing kids, Rich in Minerals, Reduces Cholesterol, Aids Digestion
Package Preparation Days", 2]
Prep Days 2
In the Box 1 Gluten Free Finger Millet Flour
Return policy Non-Returnable (T&C Apply)
SKU E-Nutty085_Pk3
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Benefits

  • Gluten Free, Best for Women's Health during Pregnancy, Control Diabetes, High in Protein, Bone Health, Good for growing kids, Rich in Minerals, Reduces Cholesterol, Aids Digestion

Other Details

Ragi or finger millet is an excellent food grain that is super nutritious and contains all essential amino acids. Ragi has a fine texture and a slightly sweet flavour and is easy to digest. It is gluten-free, with a complete protein profile, containing 8 of the 9 amino acids required by the human body. Ragi is a warm and nourishing food that is easy to digest and beneficial for all body types—especially for people with a tendency toward diabetes, obesity, and heart disease.

Name of Manufacturer

Manufacturer Details NIRVAANIC LIFE FOODS PRIVATE LIMITED
Country Of Origin India

Policy

Return/Exchange
Non Returnable
Cancellation
Cancellation requests will be accepted strictly within 24 hours of placing the order only. Orders cannot be cancelled or returned once shipped or delivered.
Preparation Days
2 Days
Manufacturer Details NIRVAANIC LIFE FOODS PRIVATE LIMITED
Country Of Origin India
Return/Exchange
Non Returnable
Cancellation
Cancellation requests will be accepted strictly within 24 hours of placing the order only. Orders cannot be cancelled or returned once shipped or delivered.
Preparation Days
2 Days

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Amala Earth Recommendations

Ingredients

Finger Millet Finger Millet

Finger Millet

The key ingredient used here is Organic Ragi. Organic Whole Ragi is full of essential nutrients like calcium, iron, phosphorus, and fiber. It is a healthy alternative to refined grains like polished rice or maida flour.


How To Use

Step 1

There are several dishes that you can make with ragi, here's a simple snack recipe,
Ragi chips:

Step 2

Start by soaking the ragi overnight in water.

Step 3

In the morning, drain the water and add fresh water to the ragi.

Step 4

Bring the ragi to a boil and then simmer for about 15 minutes.

Step 5

Once the ragi is cooked, allow it to cool down slightly.

Step 6

Then, take a small handful of ragi and rub it between your palms to form a ball.

Step 7

Repeat this process with the remaining ragi.

Step 8

Once all the ragi balls are formed, roll them out into desired shapes.

Step 9

You can use a rolling pin or your hands to do this.

Step 10

If you want to, you can also use a cookie cutter to cut out shapes.

Step 11

Once your ragi shapes are all cut out, place them on a baking sheet and bake at a low temperature until they are dry and slightly crispy.

Step 12

Enjoy your homemade ragi chips!

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Why Amala Earth Recommends This Product

If you're looking for a healthy, organic, and sustainable way to enjoy your meals, look no further than the Organic Whole Ragi.

Ragi is a type of millet that is rich in fiber and protein, and is perfect for those who are looking for healthier grain alternatives. This organic whole ragi is grown in an eco-friendly way, and it is extremely versatile and easy to cook.

The Ragi promotes bone health and it is a good source of calcium, making it ideal for kids as well.

Why Amala Earth Chose This Brand

The products of Nutty Yogi are packed with nutrition, making it an excellent choice for customers. The products are made in India. Nutty Yogi sources its products from the best farmers in India, ensuring that the customers get the best quality products. Moreover, the company is committed to good and wholesome food, making it a trusted brand.

Amala earth helps.

Your Questions, Answered.

What is ragi?

Ragi is a whole grain that is native to India. It is a highly nutritious grain that is rich in fibre, vitamins, and minerals.

What are the benefits of eating ragi?

Ragi is a highly nutritious grain that is rich in fibre, vitamins, and minerals. It is also a good source of protein and antioxidants. Ragi has been shown to improve digestion, lower cholesterol, and regulate blood sugar levels.

How do I cook ragi?

Ragi can be cooked in a variety of ways. It can be boiled, roasted, ground into flour, or made into porridge.

What are some recipes that I can make with ragi?

There are many recipes that can be made with ragi. Some popular recipes include ragi roti, ragi dosa, ragi idli, and ragi pudding.

Where can I buy ragi?

Ragi can be bought on Amala Earth. Amala Earth is an online site that will recommend the best organic products that are available.

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