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| Brand Name | Two Brothers |
|---|---|
| Ingredients | A2 Gir Cow milk, Gir Cow milk curd starter |
| Shelf Life | 9 Months |
| Weight | 150 ml |
| Package Preparation Days", 2] | |
| Prep Days | 2 |
| In the Box | 1 Pack of Ghee |
| Return policy | Non-Returnable (T&C Apply) |
| SKU | |
| Customer Care Details |
help@amalaearth.com +91 8800839511 |
| Expiry Details | Please refer to the packaging of the product for expiry date. |
| Seller's FSSAI | 11519038000639 |
Benefits
- Cultured Ghee made in small batches from A2 milk from the indigenous breed cows, has antibacterial, antifungal and antioxidant properties.
- It is rich in vitamins, and minerals. Desi ghee has a high smoke point, making it ideal for cooking.
- Desi Ghee is also known for its antiinflammatory properties.
- It contains a high amount of butyric acid, which helps to build gut health.
- Desi ghee also acts as a lubricant for joints.
- It has fatty acids that promote healthier skin, hair and eyes.
Product Description
Desi ghee is a rich source of vitamins, antioxidants and healthy fats. This deeply aromatic and flavorful ghee is the perfect accompaniment to any meal. Gir cow cultured ghee is handmade in small batches using fresh milk from cows that are free-grazed and pasture raised on organic farms. The yogurt is churned during pre-dawn hours to separate raw white butter using the ancient process of 'Bilona' - clockwise-anticlockwise slow churning.
Name of Manufacturer
| Manufacturer Details | TBOF FOODS PVT LTD, [Village - Bhodani, Taluka - Indapur. Dist. - Pune, 413103] |
|---|
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Ingredients
Desi ghee
Desi ghee, which is a type of clarified butter is a rich source of saturated fats and has been used in Ayurvedic medicine for centuries.
How to Use
Step 1
If used for cooking, melt the ghee in a pan over low heat.
Step 2
For a skin Moisturiser, massage the ghee into clean, dry skin.
Step 3
For hair treatment, apply the ghee to wet or dry hair, focusing on the ends.
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Why Amala Earth Recommends This Product
Desi Ghee is the perfect alternative to cooking oil, and has several health benefits such as vitamin A, E K, butyric acid and more. It is essential for healthy joints and improves disgestion and gut health. Ghee is especially important for infants and growing children.
Desi Ghee is handmade from fresh Gir cow milk using the ancient churning process of 'Bilona'. The ghee is made from A2 cow milk. A2 is a type of Beta Casein protein found in the milk of indigenous cows.
The authentic aroma and taste of Desi Ghee takes you back to simpler times and makes for the ideal addition to your favourite comfort foods!
Why Amala Earth Chose This Brand
Two Brothers’ farm is a bio-diverse, organic ecosystem, certified by ECOCERT and located in the beautiful village of Bhodani in Maharashtra. Their work is inspired by ancient wisdom and sustainability. Every time you buy from them, you help pull back carbon from the atmosphere into the soil, secure rural livelihoods and empower women in the villages.
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Your Questions, Answered.
What is the difference between Cow Ghee and other types of ghee?
Cow ghee has a higher smoke point than other types of ghee. Cow ghee is also a shelf stable product and has a longer shelf life than other types of ghee. Pure cow ghee also has a pleasant aroma which enhances the taste of food, often not seen in other types of ghee or cooking oil.
What are the benefits of using Desi Ghee?
Desi Ghee can help improve digestion, boost immunity, and promote weight loss.
How do I use Desi Ghee?
It can be used in place of oil in cooking or as a spread on bread and toast.
What is the shelf life of Desi Ghee?
A; Desi Ghee can last for up to a year if stored in a cool, dark place.
Why is ghee considered healthy?
It is a great source of Omega-3 fatty acids, aids digestion, and acts as a lubricant.
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