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Product Details
| Material | Bronze |
|---|---|
| Brand Name | Green Heirloom |
| Care Instructions | Wash with dish soap and keep it dry |
| Colour | Gold |
| Dimensions | Diameter - 4.25 inch & Length - 12 inch |
| In the box | Bronze Tadka pan/ Kai Urali |
| Material | Bronze |
| Package Preparation Days | 7 |
| Return Policy | This Item is Non-Returnable, only eligible for Exchange, within 7 days of delivery, in an unlikely event of damaged, defective, size issue, wrong item delivered to you. |
| Weight | 1000 g |
| SKU |
Product Description
The Handcrafted Bronze “Kai Urali” (“Kai” means hand) or Tadka Pan is used for tempering/tadka. The bronze Uruli/Tadka pan's thick bottom makes sure that the flavour is distributed into the oil gradually without scorching it. By releasing the essential oils from the spices, this "tempering"/tadka gives Indian cuisine its ultimate flourish of flavour. This traditional Kerala bronze cookware is great for your meat and vegetable recipes.
Buy kansa utensils online at Amala Earth.
Thoughtfully curated kansa cookware.
Checkout more range of kansa tad pan at Amala Earth.
Benefits
- Bronze is hygienic to use and easy to clean as compared to other materials. This cooking utensil has a stylish finish and a sophisticated appearance. It is used to cook and prepare food or present food elegantly.
- It also helps to settle pitta (burning sensations, anger), boosts haemoglobin count, and enhances the overall health of your skin. Furthermore, it won't alter the properties of the substance that is put in the container.
Name of Manufacturer
| Manufacturer Details | Curated Products Private Limited [2nd Floor, Chiramel Building Sreekandathu Road,Ernakulam Kochi Kerala 682016] |
|---|---|
| Packer Details | Curated Products Private Limited [2nd Floor, Chiramel Building Sreekandathu Road,Ernakulam Kochi Kerala 682016] |
| Country Of Origin | India |
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Reviews
Materials
Bronze
100% toxin free, healthy benefits of copper & zinc add on.
How to Use
Step 1
In the bronze tadka pan, heat the oil over medium or medium-low heat.
Step 2
Add the whole spices, including bigger parts such as cinnamon sticks, as well as small beans or lentils.
Step 3
Add the onions, shallots, and ginger immediately if you want them cooked and crisp. Remove the tadka pan from the heat and, if desired, season with ground chilli powder or chilli flakes. The residual heat is sufficient to extract the taste. Add the tadka to your dal, curry, or any other food you're making.
Why Amala Earth Recommends This Product
This product is recommended to anyone looking for a handcrafted, eco-friendly, sustainable and long-lasting tadka pan. It is a tiny pan with a relatively deep well, to prevent whole spices from jumping out of the pan as they're being cooked.
Why Amala Earth Chose This Brand
Green Heirloom not only provides sustainable and eco-friendly cookware but also helps to sustain many communities who rely on this traditional occupation. The company reaches out to these artisans, involve and engage with them at each step of the way, to bring customers a product suited to their precise specifications while also ensuring that the artisans are rewarded adequately for their efforts.
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Your Questions, Answered.
What is this tadka pan made of?
The tadka pan is made of bronze.
What is the size of the product?
The size of the tadka pan is Q4.25 inch
How do I clean the tadka pan?
It is recommended to wash with dish soap and keep it dry
What is the return policy of the product?
This Item is Non-Returnable, only eligible for Exchange, within 7 days of delivery, in an unlikely event of damaged, defective, size issue, wrong item delivered to you.
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