Navratri is a nine-day festival dedicated to the worship of Goddess Durga. Navratri fasting is a common tradition observed by millions every year. The fasting practice demands discipline, devotion, and adherence to certain rules.
In this blog, we will delve into important Navratri fasting rules and the dos and don'ts of fasting during the Navratri season in detail. As you immerse yourself in the spirit of Navratri, explore the healthiest Navratri fasting food options available on Amala Earth.
Navratri fasting, also known as Navratri vrat, involves abstaining from specific foods and practices. This fasting period aims to purify the body, mind, and soul. It is believed that by adhering to dietary restrictions and adopting spiritual practices, individuals can detoxify their bodies, enhance mental clarity, and strengthen their spiritual connection with the divine.
Fasting during Navratri is believed to detoxify the body, boost spiritual strength, and seek the blessings of Goddess Durga. Thus, it's a time of inner cleansing and spiritual connection. Devotees must follow certain Navratri fasting rules to maintain the sanctity of the fast.
If you are someone who is going to be fasting for the first time during this upcoming Navratri season, here is a Navratri fasting guide for you. But remember, fasting rules can vary from person to person.
Some may opt for a complete fast, while others may consume specific Navratri fasting foods allowed during the vrat. However, there are certain dos and don’ts that every devotee must keep in mind during this period to reap the physical and spiritual benefits of fasting.
Traditionally, the most commonly consumed foods during fasting include fruits, dry fruits and nuts, and dairy products. Hence, you can consume these foods without any doubt during your fasting days.
In addition, you can also consume buckwheat flour, sabudana or tapioca flour, and fresh vegetables such as pumpkin, potato, cucumber, bottle gourd, and sweet potato. Some common Navratri fasting recipes include kuttu puri, singhara dosa, and arbi ke pakode.
As you know, during fasting, it's necessary to avoid all forms of non-vegetarian food, including eggs. This is meant for maintaining a pure and sattvic diet during the fasting period.
Apart from non-vegetarian food, many people abstain from consuming onion and garlic during Navratri as these ingredients are believed to interfere with spiritual practices.
Moreover, during Navratri vrat, individuals also restrict their consumption of grains and pulses and opt for ingredients like buckwheat flour, singhara atta, sama rice and sendha namak or rock salt.
Many people believe that cooking the Navratri vrat food in desi ghee or peanut oil ensures the purity of the fasting food. Hence, it is better to avoid refined or seed-based cooking oils to ensure the purity of the fasting food.
It’s often customary to break the Navratri vrat when the sun sets down and have a light meal. It is better to avoid heavy meals because it can get difficult for the system to digest.
Eating light and easy-to-digest meals is the best way to ensure that your body remains energetic and you gain the positive effects of Navratri fasting. Also, it's essential to maintain regular meal timings and have at least two meals a day to keep the energy levels stable.
Navratri rules for couples may vary based on cultural and regional traditions. However, during this period, couples are expected to maintain a high level of purity and devotion.
This may include observing the fast together, visiting temples, doing charitable acts together and even abstaining from physical intimacy. It's important to note that these rules can vary among different communities and individuals.
Observing the Navratri fasting rules correctly can help you feel closer to the divine and feel more grounded. These rules symbolize the devotion to Goddess Durga and a commitment to seeking her blessings.
Although the specific rules may vary among regions and communities, the essence remains the same. The fasting period is a time of self-discipline, prayer, and reflection. And with Amala Earth’s organic and earth-friendly offerings, you can make the most of this auspicious festival.
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As per Navratri fasting rules, it is prescribed to break the Navratri fast in the evening after the sun goes down. People generally have two meals in a day and break the fast in the evening with a light meal that is easy to digest.
Although the Navratri fasting rules can often differ according to the regions and communities, most people drink water and coconut water to stay hydrated during their fast. Also, it is crucial to stay hydrated when fasting to maintain energy levels throughout the day.
During Navratri, people who are fasting generally observe a strict diet that consists of fruits, singhara atta, kuttu atta, sabudana, fresh vegetables, and dairy products. Apart from this, navratri fasting rules also dictate abstaining from certain practices to detox and maintain purity.
For those who are observing the Navratri fast, it is important to eat only vrat ka khana. Some popular fasting dishes and Navratri snacks include sabudana kheer, makhana porridge, kuttu dosa, kuttu pakode, and much more.
On the ninth day of the Navratri period, which is also known as Navami, people generally celebrate kanya puja or kanjak pooja where they offer halwa puri and chole to the Goddess. Hence, it is okay to break theNavratri vratwith the same.
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